Chicken Quesadilla recipes

Results: 1 - 10 of 54801
Ingredients (5) Eye: 4 tortillas 1/2 cup shredded cheddar cheese 1 cooked chicken breast, chopped (cooked without skin) 2 green onions salsa ( more )
- 4 tortillas
- 1/2 cup shredded cheddar cheese
- 1 cooked chicken breast, chopped (cooked without skin)
- 2 green onions
- salsa
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Yummies

We love to eat these for dinner; they're fast and easy. They are low in fat too! You can als... ( more )

Place one tortilla in fry pan sprayed with cooking spray. Scoop one tablespoon of salsa onto... ( more )

Prep: 20m

Ingredients (6) Eye: 10 flour tortillas 8 ounces kraft Mexican blend cheese 1 lb boneless skinless chicken breasts 10 ounces Campbell southwest-styl... ( more )
- 10 flour tortillas
- 8 ounces kraft Mexican blend cheese
- 1 lb boneless skinless chicken breasts
- 10 ounces Campbell southwest-style pepper jack soup
- 10 ounces water (1 soup can full)
- salt and pepper
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Yummies

This is one of my favorite recipes that I like to make instead of doing the same old tacos a... ( more )

Spray frying pan with Pam Cooking Spray and cook chicken until done. Cut chicken into small ... ( more )

Prep: 10m

Ingredients (4) Eye: 1 lb boneless chicken breasts 1 (16 ounce) jar salsa 1/2 lb cheddar cheese 10 8-inch flour tortillas ( more )
- 1 lb boneless chicken breasts
- 1 (16 ounce) jar salsa
- 1/2 lb cheddar cheese
- 10 8-inch flour tortillas
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Yummies

I have found that it works great to make the "filling" up a head of time. Just pre... ( more )

Broil the chicken for about 5 minutes on each side, or until no longer pink inside. Cool and... ( more )

Prep: 5m

Ingredients (9) Eye: 2 slices lean bacon (sliced into 1/2" pieces) 2 flour tortillas (8" diameter) softened butter (, softened for lightly spreading... ( more )
- 2 slices lean bacon (sliced into 1/2" pieces)
- 2 flour tortillas (8" diameter)
- softened butter (, softened for lightly spreading on tortilla shells)
- 1 tablespoon pico de gallo
- 1/4 cup shredded colby-monterey jack cheese
- sour cream
- guacamole
- picante sauce or salsa
- 2 cooked chicken breasts
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A chicken and bacon quesadilla, just like they serve at Applebees Resteraunt. ( more )

Slice bacon and fry until bacon starts to turn crisp but not hard and brittle. Remove from p... ( more )

Prep: 10m

Ingredients (9) Eye: 1 lb boneless skinless chicken breasts 2 tablespoons fajita seasoning mix 1 tablespoon vegetable oil 2 green peppers 2 red pepp... ( more )
- 1 lb boneless skinless chicken breasts
- 2 tablespoons fajita seasoning mix
- 1 tablespoon vegetable oil
- 2 green peppers
- 2 red peppers
- 1 onion
- 10 10-inch flour tortillas
- 1 (8 ounce) package cheddar cheese
- 1 (8 ounce) package monterey jack cheese
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Yummies

I used Durkee's (Viada Authentic Mexican Seasonings) Fajita Seasoning. ( more )

Cut chicken into thin slices and mix in fajita seasoning. In a large skillet add oil and hea... ( more )

Prep: 20m

Ingredients (1) Eye: 3 1/2 cups shredded cooked rotisserie chicken (from a 2 1/2-lb bird)<br> 3/4 teaspoon salt<br> 1/2 teaspoon black pepper<p> ... ( more )
- 3 1/2 cups shredded cooked rotisserie chicken (from a 2 1/2-lb bird)<br> 3/4 teaspoon salt<br> 1/2 teaspoon black pepper<p> 1 large onion, halved lengthwise and thinly sliced crosswise<br> 2 tablespoons vegetable oil<br> 2 large garlic cloves,
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Sprinkle chicken with 1/2 teaspoon salt and 1/4 teaspoon pepper. Cook onion with remaining ... ( more )

Prep: 40m Servs: 8

Ingredients (7) Eye: 1 (10 3/4 ounce) can cream of chicken soup 1 jalapeno pepper, seeded and finely chopped (optional) 1 cup shredded cheddar chees... ( more )
- 1 (10 3/4 ounce) can cream of chicken soup
- 1 jalapeno pepper, seeded and finely chopped (optional)
- 1 cup shredded cheddar cheese
- 1 1/2 cups chopped cooked chicken, drained or 2 (4 1/2 ounce) cans canned chicken
- 8 (8 inch) flour tortillas
- salsa
- sour cream
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Yummies

. ( more )

PREHEAT oven to 425&deg;F. MIX soup, pepper, 1/2 cup cheese and chicken. SPREAD about 1/4 cu... ( more )

Prep: 10m

Ingredients (11) Eye: 1 (4 ounce) can diced green chilies 1 1/2 cups shredded monterey jack cheese 6 8-inch flour tortillas 1 cup shredded cooked chi... ( more )
- 1 (4 ounce) can diced green chilies
- 1 1/2 cups shredded monterey jack cheese
- 6 8-inch flour tortillas
- 1 cup shredded cooked chicken meat
- 1 small tomato
- 2 green onions
- 2 tablespoons chopped fresh cilantro
- butter or margarine
- guacamole (for garnish) (optional)
- sour cream (for garnish) (optional)
- salsa (for garnish) (optional)
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Yummies

Quick and simple to make and everybody loves them. How can you go wrong? ( more )

Heat a skillet over low heat. Spread a small amount of butter evenly over one side of tortil... ( more )

Prep: 15m

Ingredients (10) Eye: 1-2 tablespoon vegetable oil 1 medium onion 1 serrano pepper or jalapeno pepper 2 large garlic cloves kosher salt fresh ground ... ( more )
- 1-2 tablespoon vegetable oil
- 1 medium onion
- 1 serrano pepper or jalapeno pepper
- 2 large garlic cloves
- kosher salt
- fresh ground black pepper
- 1 canned chipotle chile in adobo
- 3 1/2 cups shredded cooked chicken
- 8 large flour tortillas
- 2 cups grated monterey jack cheese or queso blanco or crumbled goat cheese
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Yummies

Found in Organic Style magazine. Sounds yummy! ( more )

Heat 1 tbsp oil in large, heavy skillet over medium-high heat. Add onion and serrano chile; ... ( more )

Prep: 30m

Ingredients (11) Eye: 1 cup cooked chicken 1/2 cup salsa 1/4 teaspoon salt 1/4 teaspoon fresh ground black pepper 2 tablespoons mayonnaise 2 teaspoon... ( more )
- 1 cup cooked chicken
- 1/2 cup salsa
- 1/4 teaspoon salt
- 1/4 teaspoon fresh ground black pepper
- 2 tablespoons mayonnaise
- 2 teaspoons chili powder
- 8 (8 inch) flour tortillas
- 1 1/2 cups jalapeno jack cheese or monterey jack cheese
- 8 sprigs fresh cilantro
- top with salsa
- sour cream
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Yummies

These quesadillas are perfect for dinnertime, lunchtime - even party time!&quot; And easy t... ( more )

Heat oven to 450 degrees. Line 2 baking sheets with heavy-duty aluminum foil. Spray with CRI... ( more )

Prep: 15m

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